Are you a fan of warm, homemade foods? Look no further for new recipes, for these chicken recipes will become your new favorites in no time! They’re simple, flavorful, and perfect for any occasion!
Quick and Simple Chicken Chow Mein utilizes cream of mushroom soup, and therefore, it is a quick and flavorful meal. For a lighter meal, use homemade white sauce in its stead. Remember, darker soy sauce is sweeter in flavor, for it contains added molasses or caramel, and lighter soy sauce is saltier in flavor.
Servings: 4-6
Use new ingredients for best soup. Modify them according to whatever is in season. To choose a new carrot, inspect its crown (the part at the base of the carrot, near stems). If its crown is orange and polished, it is new; and when its crown is dark brown and black, it is older!
Alternative: Chicken Minestrone
Combine 1 cup of stewed tomatoes, 2 cups of cooked fusilli or any kind of pasta, and ½ cup of kidney beans, cooked, when adding zucchini and potatoes.
Include ½ cup of Parmesan cheese, grated, when serving (omit for a meal with less cholesterol).
Other new, uncooked, fresh vegetables can be added according to how long they require cooking.
Makes 4 to 6
The name “chowder” comes from a French name for a large soup pot, “chaudière.” Fresh corn can be added to this, but frozen corn is sweeter because it is frozen immediately after harvesting. Fresh corn can stand for days before arriving in your kitchen.
The recipes are simple and tasty. For family, friends, and yourself, these recipes will make everyone happy and smile.